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Tacchino intero-whole turkey  Tacchino petto-turkey breast  Taccole-sugar snaps  Taleggio-taleggio cheese  Tapioca-tapioca  Tarassaco-dandelion    Tartufo bianchetto in crema-bianchetto (tuber  borchii vitt) truffle with cream  Tartufo bianco-white truffle  Tartufo bianco in pasta-paste of white truffle  Tartufo di mare-hard shell clam  Tartufo di Norcia-Norcia truffle  Tartufo nero-black truffle  Tartufo nero estivo o scorzone-summer black  truffle  Tete de moine-tete de moine cheese  Timo-thyme  Timo argentato-silver thyme  Timo citriodorus-lemon thyme  Timo limonato-lemon thyme  Timo rosso-red thyme  Timo serpillo-wild thyme  Tomme di capra-tomme goat's cheese  Tonno fresco-fresh tuna  Tonno sott'olio-tuna in olive oil  Torta fritta-Parma style fried dough  Trancio di pesce spada fresco-fresh swordfish  steak  Triglia-red mullet  Trota-trout  Trota affumicata-smoked trout  Tuorli d'uova-egg yolks  Uova -eggs  Uova intere-whole eggs  Uova quaglia-quails' eggs  Uova tuorlo-egg yolk  Uva-grapes  Uva regina-regina grapes  Uva sultanina-sultanas  Uvetta sultanina-sultanas  Valeriana-valeriana  Vaniglia in bacche-vanilla pods

Vaniglia pura cristalizzata-pure crystallized  vanilla  Vanillina-powdered vanilla  Vanillina in bustine-powdered vanilla in sachets  Verza-cabbage  Vino bianco-white wine  Vino rosso-red wine  Vitello-veal  Vongole-clams  Vongole veraci-carpet shells  Wurstel-wurstel sausages  Yogurt caprino-goat's yogurt  Yogurt greco-greek yogurt  Yogurt intero-full fat yoghurt  Yogurt intero-whole milk yogurt  Yogurt parz. Scremato-half-fat yogurt  Yogurt scremato-skimmed yogurt  Zafferano-saffron  Zenzero-ginger  Zite-zite  Zollette di zucchero-sugar lumps  Zucca-pumpkin  Zucca gialla-pumpkin  Zucchero-sugar  Zucchero a velo-icing sugar  Zucchero a velo vanigliato-vanilla flavoured  confectioners' sugar  Zucchero codetta-hundreds and thousands  Zucchero d'acero-maple sugar  Zucchero demerara-demerara sugar  Zucchero di canna grezzo-raw cane sugar  Zucchero di palma-palm sugar  Zucchero fondente-fondant sugar/sugar paste  Zucchero fondente-fondant sugar  Zucchero fondente canna-cane  Zucchero granella grande-large granulated  sugar  Zucchero granella medio-medium granulated  sugar  Zucchero in granella-granulated sugar  Zucchero invertito-inverted sugar  Zucchero pilé-coarse sugar  Zucchero vanigliato-vanilla sugar  Zucchine-zucchini (courgettes)